Places to eat and drink in South West England
Eype's Mouth Country Hotel, Bridport, Dorset
The Hotel occupies a unique position on the Heritage Coastline.
Overlooking Lyme Bay and the beautiful coastal path, the Restaurant offers a three course table d'hote menu with choices for each course. Changed daily, the menu is created by Chef to take advantage of the local fresh foods.
The Old Ferry Inn, Fowey, Cornwall
Friendly, family inn beside the Fowey River. Excellent a la carte food and bar menu.
A friendly, characterful inn on the edge of the beautiful river Fowey, run by Royce and Patti Smith and their family. The inn is well appointed with most bedrooms en-suite and/or with views. Television, telephones and tea/coffee making facilities are all provided.
An enviable reputation for distinctive regional cuisine, the finest local produce from the most dedicated suppliers cooked with a simple expertise and served in a relaxed, informal atmosphere.
The Rest And Be Thankful Inn, Minehead, Somerset
The warmest of welcomes in the heart of Exmoor National Park.
Established restaurant in the heart of Exmoor. Traditional home-cooked meals, using local produce whenever possible. Vegetarian dishes are always available, and any special dietary requests can be accommodated with prior notice.
The Talbot Inn menus provide a wide selection of dishes and are supplemented by a Specials menu comprised of fish dishes made from our deliveries fresh from the Quay at Brixham.
