Places to eat and drink in South West England
The Galley 'Fish' Restaurant with Cabins, Exeter, Devon
Prime fish and seafood restaurant situated in Topsham overlooking the beautiful Exe Estuary.
Paul Da Costa - Greaves MHCIMA, MCGB, HCIMA & Master Chef of Great Brtain is co-owner, Chef, Proprietor of the award winning Galley. A specialist prime fish and shell fish restaurant in Topsham. His skills, passion, flair and imagination are still sought after.
As well as a wide range of excellent wines and ales we also serve food daily between 9am and 10pm (9pm on Sundays)offering only finest Scotch Aberdeen Angus in all our beef dishes, as well as a comprehensive menu of fresh dishes which change regularly with availabilty of produce and the changes of seasons.
Hansons Restaurant at Fowey Hall Hotel, Fowey, Cornwall
Wonderful atmosphere, spectacular location, superb hospitality.
Simple, classic food using only the very best Cornish produce, with an emphasis on fish and seafood.
Mercure Francis Hotel, Bath,
SEE The Royal Crescent. VISIT The Roman Baths. STAY at The Francis Hotel.
Famous for the beautiful Georgian Queen Square, The Francis is the perfect location being situated along the North side in the heart of the city centre. All the main tourist attractions are within easy walking distance.
Terrace Restaurant at Talland Bay Hotel, Looe, Cornwall
An ever-changing menu of fresh Cornish seafood and excellent local produce.
Fine dining with fabulous sea views in a beautifully unspoilt corner of Cornwall…the award-winning Terrace Restaurant at the Talland Bay Hotel is heaven for food-lovers.
